Recipes

Toasted Hazelnut Artisan Lettuce Salad with Golden Balsamic Vinaigrette

Toasted Hazelnut Artisan Lettuce Salad with Golden Balsamic Vinaigrette Back to Recipes Toasted Hazelnut Artisan Lettuce Salad with Golden Balsamic Vinaigrette Servings: 4 Products Used: Tanimura & Antle Artisan Lettuce Ingredients 2 Heads Tanimura & Antle Artisan® lettuce (1/2 package), washed, cut or torn 1 Large apple, quartered ½ Cup Roasted hazelnuts, skinned, thin cut 6…

Broccoli Cheese Soup

Broccoli Cheese Soup Back to Recipes Broccoli Cheese Soup Servings: 4 Products Used: Tanimura & Antle Broccoli; Tanimura & Antle Organic Broccoli Ingredients 1 Head Tanimura & Antle broccoli, coarsely chopped (flowers, leaves and stems) 3 oz.’s Butter 1 Cup Chopped onion 5 Cups Chicken or vegetable broth, divided 1/2 lb. Grated cheddar cheese 1…

Riced Cauliflower Pilaf

Riced Cauliflower Pilaf Back to Recipes Riced Cauliflower Pilaf Servings: 4 Products Used: Tanimura & Antle Cauliflower; Tanimura & Antle Green Onions Ingredients 1 Head Tanimura & Antle Cauliflower, “riced” in a food processor, yield about 4 cups ½ Cup Slivered almonds, toasted 1 Tbsp. Olive oil 1/3 Cup Finely chopped green onion 2 Cloves garlic,…