Southern Italian Endive & Beans
Southern Italian Endive & Beans Back to Recipes Southern Italian Endive & Beans Servings: 4 Products Used: Field Fresh Endive Ingredients 2 large heads of Tanimura & Antle Endive 2, 15 oz of cannellini or borlotti beans, drained and rinsed 2-3 cloves of garlic, sliced 1 pinch of red pepper flakes Olive oil Salt &…