Lemon Herb Quinoa Crunch Salad

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Back to Recipes     Lemon Herb Quinoa Crunch Salad Products Used: Tanimura & Antle Artisan Romaine and Tanimura & Antle Artisan Sweet Italian Red Onions Ingredients 2 heads of Artisan Romaine, chopped 1 ½ cups cooked quinoa 1 can chickpeas (drained and rinsed) ½ cup Artisan Sweet Italian Red Onion, diced 2–3 Persian cucumbers,…

Roasted Artisan Dew Drop Cabbage

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Back to Recipes     Roasted Artisan Dew Drop Cabbage Products Used: Tanimura & Antle Dew Drop Cabbage Ingredients 1 head Tanimura & Antle® Artisan Dew Drop Cabbage 4 Tbsp. Extra Virgin Olive Oil Salt & Pepper to taste Directions Preheat oven to 400 degrees. Cut Artisan Dew Drop Cabbage into half, lengthwise, wash and…