Greenhouse Grown Mini Romaine

Romaine leaves are crisp and mild, and the crunchy midrib is particularly succulent and sweet.

Nutrition Facts

8 Servings per Container | Serving Size 1 Cup

25%

Vitamin A

32%

Vitamin K

16mg

Calcium

Tips From the Experts

Choose romaine hearts that appear fresh and crisp, free of dark spots or cracked ribs.

Store in the produce drawer of the refrigerator. Wash with cold water right before eating.

Romaine can be eaten raw or cooked. Chop hearts to use in all your favorite salad recipes.

healthy fresh recipes

Grilled Romaine Salad with Corn & Avocado

Our Produce

We grow our fresh lettuces, broccoli, cauliflower, celery, onions and other vegetables so you can always expect the same freshness and quality, no matter the time of year. Check out some of our other delicious produce.